<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-8314222444359326612</id><updated>2012-01-04T13:34:27.836+01:00</updated><category term='Google Maps'/><category term='beth din'/><category term='15e'/><category term='7e'/><category term='94'/><category term='restaurant'/><category term='beth loubavitch'/><category term='map'/><category term='halavi'/><category term='18e'/><category term='français'/><category term='falafel'/><category term='bassari'/><category term='2e'/><category term='19e'/><category term='Levallois'/><category term='sandwich'/><category term='israelien'/><category term='Pre St-Gervais'/><category term='Vincennes'/><category term='sushi'/><category term='Paris'/><category term='4e'/><category term='Saint Mandé'/><category term='asiatique'/><category term='17e'/><category term='thai'/><category term='9e'/><category term='hamburger'/><category term='business'/><category term='75003'/><category term='kosher'/><category term='italien'/><category term='8e'/><category term='rue des Rosiers'/><category term='Les Lilas'/><category term='12e'/><category term='92'/><category term='casher'/><category term='Google'/><category term='carte'/><category term='boulogne'/><category term='3e'/><category term='tunisien'/><category term='livraison'/><category term='93'/><category term='grillades'/><category term='indien'/><category term='japonais'/><category term='chinois'/><category term='16e'/><category term='11e'/><category term='neuilly'/><title type='text'>Manger casher a Paris - Le blog des restaurants cashers</title><subtitle type='html'>Manger casher a Paris, rien de plus facile, il existe de nombreux sites qui vous donneront les adresses des restaurants, les numeros de telephone pour reserver, les menus, etc. Mais avec Paris-Casher, vous pouvez en plus donner votre avis sur tel ou tel restaurant! Alors a vos claviers!</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>43</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2282582582546002221</id><published>2012-01-04T13:30:00.000+01:00</published><updated>2012-01-04T13:30:04.674+01:00</updated><title type='text'>Arom@Sushi</title><content type='html'>&lt;div dir="ltr" style="text-align: left;" trbidi="on"&gt;10bis, rue des Quatre cheminées, 92100 Boulogne - Tél: 01 47 61 04 46&lt;br /&gt;&lt;br /&gt;Web:&amp;nbsp;&lt;a href="http://www.aromatsushi.fr/"&gt;http://www.aromatsushi.fr/&lt;/a&gt;&lt;br /&gt;&lt;br /&gt;Sushi, maki, sashimi, brochettes, etc.&lt;br /&gt;&lt;br /&gt;Les produits sont frais et de qualité, mais c'est un peu plus cher que Sushi West pour des quantités équivalentes. Les délais de livraison sont acceptables (15-20 mn sur Boulogne).&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2282582582546002221?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2282582582546002221/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2282582582546002221' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2282582582546002221'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2282582582546002221'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2012/01/aromsushi.html' title='Arom@Sushi'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2775302825722361988</id><published>2009-11-30T10:38:00.002+01:00</published><updated>2009-11-30T10:42:55.391+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='boulogne'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Monteko Restaurant</title><content type='html'>156 Route de la Reine, 92100 Boulogne; tél: 01.47.12.90.46&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Brasserie, cuisine française.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Service de qualité, portions copieuses, carte des vins perfectible.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Salle de 40 couverts, possibilité de réserver pour événements.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2775302825722361988?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2775302825722361988/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2775302825722361988' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2775302825722361988'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2775302825722361988'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2009/11/monteko-restaurant.html' title='Monteko Restaurant'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-9147723707160755694</id><published>2009-07-16T17:35:00.002+02:00</published><updated>2009-07-16T17:38:26.914+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='rue des Rosiers'/><category scheme='http://www.blogger.com/atom/ns#' term='falafel'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='75003'/><title type='text'>L'As du Falafel</title><content type='html'>34 rue des Rosiers, 75003 Paris - Tel: 01 48 87 63 60&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Ffalafel, schwarama, dans l'assiette ou en sandwich. Grande salle climatisée. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Sans contestation aucune, le meilleur falafel casher sur Paris.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Le service à emporter est ultra-rapide malgré la queue.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Seul défaut: pas de café le midi, il y a un tel débit que les propriétaires préfèrent passer au client suivant.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-9147723707160755694?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/9147723707160755694/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=9147723707160755694' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/9147723707160755694'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/9147723707160755694'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2009/07/las-du-falafel.html' title='L&apos;As du Falafel'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-8774650027263869594</id><published>2009-02-26T10:24:00.004+01:00</published><updated>2009-02-26T10:30:48.599+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='livraison'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='tunisien'/><category scheme='http://www.blogger.com/atom/ns#' term='3e'/><title type='text'>Take Took</title><content type='html'>13 rue de Commines, 75003 Paris. Tel: 01 40 29 07 59&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Le bonheur pour les amateurs de cuisine tunisienne. Plat du jour à 12€:&lt;/div&gt;&lt;div&gt;&lt;ul&gt;&lt;li&gt;lundi: bsalalobya&lt;/li&gt;&lt;li&gt;mardi: couscous poisson&lt;/li&gt;&lt;li&gt;mercredi: mloukhia&lt;/li&gt;&lt;li&gt;jeudi: batata bel'ham&lt;/li&gt;&lt;li&gt;vendredi: nikitouche, tfina pkaila ou aricha.&lt;/li&gt;&lt;/ul&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;A éviter en cas de repas d'affaire, trop risqué pour les cravates.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Livraison possible, chabbat à emporter.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-8774650027263869594?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/8774650027263869594/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=8774650027263869594' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8774650027263869594'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8774650027263869594'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2009/02/take-took.html' title='Take Took'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-8829805498833714371</id><published>2009-01-12T01:27:00.001+01:00</published><updated>2009-01-12T01:29:08.228+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='16e'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><title type='text'>Le Pershing</title><content type='html'>138 rue de la Pompe, 75016 Paris. Tel: 01 44 05 08 08&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Grillades, pates, hamburgers. Formule 15€ le midi.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Pour ceux qui ont connu Benitta dans le 17e, c'est à peu près la même formule, mais cette fois dans le 16e. Copieux et bon.&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-8829805498833714371?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/8829805498833714371/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=8829805498833714371' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8829805498833714371'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8829805498833714371'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2009/01/le-pershing.html' title='Le Pershing'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-4713289795274486623</id><published>2008-12-01T14:21:00.001+01:00</published><updated>2008-12-01T14:23:30.510+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='11e'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><title type='text'>Beggel Off / Beggel Toast</title><content type='html'>246 Bd Voltaire, 75011 Paris. Tel: 01 43 70 11 11&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Un des rares restaurants a posséder deux cuisines, l'une halavi (Toast) et l'autre bassari (Off).&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Coté bassari: spécialités tunisiennes, schwarma, etc.&lt;/div&gt;&lt;div&gt;Coté halavi: pizzas, quiches, etc.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Sur place ou à emporter&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-4713289795274486623?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/4713289795274486623/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=4713289795274486623' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4713289795274486623'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4713289795274486623'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/12/beggel-off-beggel-toast.html' title='Beggel Off / Beggel Toast'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-8192829906826233094</id><published>2008-12-01T14:17:00.004+01:00</published><updated>2008-12-01T14:21:03.445+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='sandwich'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='11e'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='hamburger'/><title type='text'>Burger Bar 231</title><content type='html'>231 boulevard Voltaire,  75011 Paris. Tel: 01 43 73 02 02&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Hamburgers, sandwichs et tutti quanti. &lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Tarif identique sur place ou à emporter. Salle claire et bien entretenue.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Livraison sur 11e, 12e, Vincennes et St Mandé.&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-8192829906826233094?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/8192829906826233094/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=8192829906826233094' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8192829906826233094'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8192829906826233094'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/12/burger-bar.html' title='Burger Bar 231'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-4844789313106702734</id><published>2008-10-28T13:47:00.003+01:00</published><updated>2008-10-28T13:50:09.654+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='sandwich'/><category scheme='http://www.blogger.com/atom/ns#' term='falafel'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='11e'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><title type='text'>Carmel Delice</title><content type='html'>144, blvd Voltaire 75011 Paris, tel: 01 43 56 06 05&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Sur place ou à emporter, possibilité de livraison&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Toutes les combinaisons sont possibles: (pita, lafa, baguette) x (schwarma, parguite, boeuf)&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Le petit plus: on y parle hebreu ET anglais&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;Le conseil: éviter la cravate&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-4844789313106702734?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/4844789313106702734/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=4844789313106702734' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4844789313106702734'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4844789313106702734'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/10/carmel-delice.html' title='Carmel Delice'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-1943995341882954375</id><published>2008-07-22T00:15:00.002+02:00</published><updated>2008-07-22T00:18:47.054+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><category scheme='http://www.blogger.com/atom/ns#' term='français'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Earth Caffe</title><content type='html'>5 rue Rennequin, 75017 Paris - Tel: 01 81 29 84 14&lt;br /&gt;&lt;br /&gt;Encore un restaurant dans le 17e, coyez-vous? Mais non, celui-ci vaut vraiment le déplacement. Tout simplement parce que l'équipe qui le tient ne va pas vous snober comme dans les autres restaurants cashers à proximité, mais vous servir des plats classiques ou originaux avec une bonne humeur et des sourires, choses bien rares de nos jours...&lt;br /&gt;&lt;br /&gt;Mon conseil: le tartare, vraiment excellent. Et le mi-cuit au chocolat en dessert.&lt;br /&gt;&lt;br /&gt;A ne pas rater: la vodka aromatisée aux bonbons.&lt;br /&gt;&lt;br /&gt;Compter 20€ par plat, 10€ entrée. Grande salle au fond (50 couverts).&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-1943995341882954375?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/1943995341882954375/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=1943995341882954375' title='4 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1943995341882954375'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1943995341882954375'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/07/earth-caffe.html' title='Earth Caffe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2826409933804321175</id><published>2008-07-15T15:21:00.001+02:00</published><updated>2008-07-15T15:24:08.374+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><category scheme='http://www.blogger.com/atom/ns#' term='12e'/><title type='text'>L'Eden</title><content type='html'>247, rue du Faubourg Saint-Antoine - 75011 Paris. Tel: 01.43.72.88.99&lt;br /&gt;&lt;br /&gt;Impossible de dégager une tendance, on est aux confins de la cuisine française, tunisienne, marocaine, asiatique, etc.&lt;br /&gt;&lt;br /&gt;Formules le midi à 14€&lt;br /&gt;&lt;br /&gt;Salle très spacieuse et bien aérée.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2826409933804321175?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2826409933804321175/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2826409933804321175' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2826409933804321175'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2826409933804321175'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/07/leden.html' title='L&apos;Eden'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-7697759983468893409</id><published>2008-07-15T15:16:00.002+02:00</published><updated>2008-07-15T15:20:22.627+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='8e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Inte Caffe</title><content type='html'>22 rue Cambaceres, 75008 Paris. Tel: 01 40 07 03 90&lt;br /&gt;&lt;br /&gt;Pour les amateurs de plats italiens et de cafés avec 2 'f', à deux pas de l'Elysée.&lt;br /&gt;&lt;br /&gt;Notre préférence va au Teriaky Pasta, vraiment original.&lt;br /&gt;&lt;br /&gt;Carte un peu chère, voiturier.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-7697759983468893409?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/7697759983468893409/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=7697759983468893409' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/7697759983468893409'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/7697759983468893409'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/07/inte-caffe.html' title='Inte Caffe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-5008019656405299424</id><published>2008-07-03T11:36:00.003+02:00</published><updated>2008-07-03T11:44:32.432+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Les Lilas'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Pre St-Gervais'/><category scheme='http://www.blogger.com/atom/ns#' term='93'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='tunisien'/><title type='text'>La Table</title><content type='html'>5 avenue Faidherbe, 93310 Le Pre St Gervais. Tel: 01 43 60 05 00&lt;br /&gt;&lt;br /&gt;Une excellente table, située à deux pas de la Porte des Lilas.&lt;br /&gt;&lt;br /&gt;Formule menu le midi à 16€.&lt;br /&gt;&lt;br /&gt;Sandwichs à emporter (l'un des meilleurs schwarmas de Paris!).&lt;br /&gt;&lt;br /&gt;Plats préparés pour Shabbat, halot.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-5008019656405299424?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/5008019656405299424/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=5008019656405299424' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5008019656405299424'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5008019656405299424'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/07/la-table.html' title='La Table'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-5998780190066862630</id><published>2008-04-02T23:20:00.003+02:00</published><updated>2008-04-02T23:22:31.788+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='asiatique'/><category scheme='http://www.blogger.com/atom/ns#' term='japonais'/><category scheme='http://www.blogger.com/atom/ns#' term='beth loubavitch'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><category scheme='http://www.blogger.com/atom/ns#' term='chinois'/><title type='text'>Le Shine</title><content type='html'>78 avenue des Ternes, 75017 Paris - Tel: 01 40 68 01 01&lt;br /&gt;&lt;br /&gt;Restaurant japonais et chinois (double carte).&lt;br /&gt;&lt;br /&gt;Les prix des plats chinois ne sont pas excessifs, compter entre 5€ et 8€ pour une entrée, 10€ et 16€ pour un plat. Les plateaux japonais sont légèrement plus chers.&lt;br /&gt;&lt;br /&gt;Site web: &lt;a href="http://www.leshine.fr/"&gt;http://www.leshine.fr&lt;/a&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-5998780190066862630?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/5998780190066862630/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=5998780190066862630' title='2 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5998780190066862630'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5998780190066862630'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/04/le-shine.html' title='Le Shine'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-161627631275782944</id><published>2008-03-20T18:18:00.003+01:00</published><updated>2008-03-20T18:23:53.731+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><title type='text'>Simon</title><content type='html'>73 bis avenue Niel, 75017 Paris. Tel: 01 47 54 99 89&lt;br /&gt;&lt;br /&gt;Encore un restaurant casher dans le 17e! Il s'agit d'un restaurant de viandes. Plats entre 20 et 30€.&lt;br /&gt;&lt;br /&gt;La salle est petite, et on est un peu entassés, mais la nourriture et les prestations sont de qualité et vallent le prix un peu élevé.&lt;br /&gt;&lt;br /&gt;Possibilité de téceptions.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-161627631275782944?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/161627631275782944/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=161627631275782944' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/161627631275782944'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/161627631275782944'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/03/simon.html' title='Simon'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-5221997920942200277</id><published>2008-03-10T11:13:00.002+01:00</published><updated>2008-03-20T18:23:35.104+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='2e'/><category scheme='http://www.blogger.com/atom/ns#' term='tunisien'/><title type='text'>Chez Kiki</title><content type='html'>9 rue de Mulhouse, 75002 Paris - Tel: 01.40.41.95.64&lt;br /&gt;&lt;br /&gt;Le standard dans la catégorie cuisine tunisienne. Excellente kemia.&lt;br /&gt;&lt;br /&gt;Ouvert le midi uniquement. Possibilité de réceptions le soir (50 personnes maximum).&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-5221997920942200277?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/5221997920942200277/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=5221997920942200277' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5221997920942200277'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5221997920942200277'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/03/chez-kiki.html' title='Chez Kiki'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-4692547334777747931</id><published>2008-02-27T15:15:00.002+01:00</published><updated>2008-02-27T15:17:23.878+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='sandwich'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='livraison'/><category scheme='http://www.blogger.com/atom/ns#' term='19e'/><category scheme='http://www.blogger.com/atom/ns#' term='sushi'/><title type='text'>Sushi Live</title><content type='html'>34 rue Curial, 75019 Paris - Tel: 01 40 37 55 55&lt;br /&gt;&lt;br /&gt;A fuir comme la peste:&lt;br /&gt;- qualité médiocre&lt;br /&gt;- délai de livraison inacceptable (2 heures, pour une livraison aux Lilas)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-4692547334777747931?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/4692547334777747931/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=4692547334777747931' title='3 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4692547334777747931'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4692547334777747931'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2008/02/sushi-live.html' title='Sushi Live'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-1470077081449227463</id><published>2007-12-01T21:48:00.000+01:00</published><updated>2007-12-01T21:50:59.248+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='Levallois'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><title type='text'>Twenty 6</title><content type='html'>69 rue Marius Aufan, 92300 Levallois-Perret, tel : 01.47.57.37.22&lt;br /&gt;&lt;br /&gt;Accueil de qualité, plats copieux. Un peu bruyant, la télévision en salle est inutile...&lt;br /&gt;&lt;br /&gt;Formule menu le midi à 15€.&lt;br /&gt;&lt;br /&gt;Ma recommandation à ne pas rater: l'antipasti de légumes grillés.&lt;br /&gt;&lt;br /&gt;Web: http://thetwenty-6.com/&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-1470077081449227463?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/1470077081449227463/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=1470077081449227463' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1470077081449227463'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1470077081449227463'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/12/twenty-6.html' title='Twenty 6'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-1282687458003733047</id><published>2007-11-01T19:06:00.001+01:00</published><updated>2008-03-20T18:24:36.259+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='falafel'/><category scheme='http://www.blogger.com/atom/ns#' term='4e'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='grillades'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='israelien'/><title type='text'>Mivami</title><content type='html'>&lt;p&gt;27, rue des Ecouffes, 75004 Paris - 01 42 71 53 72&lt;/p&gt;&lt;p&gt;Falafel, schwarma et autres grillades. A l'israelienne.&lt;/p&gt;&lt;p&gt;Attention, ni café ni thé les dimanche et jours fériés.&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-1282687458003733047?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/1282687458003733047/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=1282687458003733047' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1282687458003733047'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1282687458003733047'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/11/mivami.html' title='Mivami'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-7282305519723083063</id><published>2007-11-01T19:02:00.000+01:00</published><updated>2007-11-01T19:05:50.276+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='asiatique'/><category scheme='http://www.blogger.com/atom/ns#' term='thai'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><title type='text'>Baan Haï</title><content type='html'>62 rue Jean-Jacques Rousseau, 75011 Paris - 01 40 28 99 04&lt;br /&gt;&lt;br /&gt;Cuisine thaï, dans un restaurant assez branché. Carte restreinte, mais de qualité.&lt;br /&gt;&lt;br /&gt;Menus le midi à 20€, le soir à 30€ ou 35€&lt;br /&gt;&lt;br /&gt;Notre conseil: Sua Lon Hai (Le Tigre qui pleure)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-7282305519723083063?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/7282305519723083063/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=7282305519723083063' title='1 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/7282305519723083063'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/7282305519723083063'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/11/baan-ha.html' title='Baan Haï'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-4825506646939220079</id><published>2007-09-17T15:10:00.000+02:00</published><updated>2007-09-17T15:15:41.320+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='sandwich'/><category scheme='http://www.blogger.com/atom/ns#' term='beth loubavitch'/><category scheme='http://www.blogger.com/atom/ns#' term='grillades'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='Levallois'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><title type='text'>Z-Tov</title><content type='html'>34 rue gabriel Peri, 92300 Levallois, 01 47 57 59 08&lt;br /&gt;&lt;br /&gt;Grillades, à emporter, à livrer ou à consommer sur places (une quinzaine de couverts assis dans une petite salle à l'intérieur)&lt;br /&gt;&lt;br /&gt;Merguez, kefta, brochettes, shwarma, et &lt;strong&gt;l'excellent hamburger de Papy Yehuda&lt;/strong&gt; (même origine à la Villette)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-4825506646939220079?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/4825506646939220079/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=4825506646939220079' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4825506646939220079'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4825506646939220079'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/09/z-tov.html' title='Z-Tov'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-6954054496170287498</id><published>2007-07-30T10:51:00.000+02:00</published><updated>2007-07-30T10:56:00.945+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='grillades'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='19e'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='tunisien'/><title type='text'>Dav et Jo</title><content type='html'>49 quai de Seine, 75019 Paris, 01 40 05 13 50&lt;br /&gt;&lt;br /&gt;Restaurant de grillades sur les quais de Seine. Terrasse, grande salle sur deux étages, cuisine tunisienne. Tenu par un proche de &lt;a href="http://paris-casher.blogspot.com/2007/07/chez-guichi.html"&gt;Guichi&lt;/a&gt;, ce restaurant propose des grillades à des tarifs nettement moins élevés que ceux pratiqués dans le 17e ou le 12e.&lt;br /&gt;&lt;br /&gt;Attention, pas de possibilité de reservation le dimanche.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-6954054496170287498?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/6954054496170287498/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=6954054496170287498' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6954054496170287498'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6954054496170287498'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/07/dav-et-jo.html' title='Dav et Jo'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-8814061847585034412</id><published>2007-07-30T10:48:00.000+02:00</published><updated>2007-07-30T10:56:14.332+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='18e'/><category scheme='http://www.blogger.com/atom/ns#' term='grillades'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='tunisien'/><title type='text'>Chez Guichi</title><content type='html'>76 rue Myrha, 75018 Paris, 01 42 23 74 74&lt;br /&gt;&lt;br /&gt;En plein coeur du Paris le plus bouillonnant, Guichi est un sympathique restaurant de grillades dont les prix défient toute concurrence... C'est également l'un des seuls restaurants au monde où la mention Cacher soit écrite en français, en hébreu et en arabe!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-8814061847585034412?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/8814061847585034412/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=8814061847585034412' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8814061847585034412'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8814061847585034412'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/07/chez-guichi.html' title='Chez Guichi'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-5312319345415930289</id><published>2007-07-23T08:04:00.000+02:00</published><updated>2007-07-30T10:56:52.552+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='italien'/><category scheme='http://www.blogger.com/atom/ns#' term='12e'/><title type='text'>La Stella</title><content type='html'>158 Avenue Daumesnil, 75012 Paris, 01 43 47 18 68 &lt;br /&gt;&lt;br /&gt;Des pizzas portant des noms savants d'étoile, voilà qui est original. Si en plus elles sont de bonne qualité, voilà qui n'est pas pour nous déplaire.&lt;br /&gt;&lt;br /&gt;La Stella est le succès de cet été dans l'est parisien. Une ambiance proche de celle qu'on rencontrerait a Tel Aviv en bord de mer. Réservez votre place en terrasse. Seule petite ombre au tableau: avec un tel succès, difficile de tenir la charge. Mais l'équipe de serveurs s'en sort bien, et avec une dose appréciable de bonne humeur.&lt;br /&gt;&lt;br /&gt;Notre choix: la Vega, suivie d'un copieux Banana Split.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-5312319345415930289?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/5312319345415930289/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=5312319345415930289' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5312319345415930289'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/5312319345415930289'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/07/la-stella.html' title='La Stella'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-3710528821637374977</id><published>2007-07-18T14:43:00.000+02:00</published><updated>2007-07-18T14:45:50.065+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='asiatique'/><category scheme='http://www.blogger.com/atom/ns#' term='japonais'/><category scheme='http://www.blogger.com/atom/ns#' term='16e'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='chinois'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>L'Asiatik</title><content type='html'>47 Avenue Raymond Poincaré, 75116 Paris, 01 44 05 05 44&lt;br /&gt;&lt;br /&gt;Spécialités asiatiques, chinoises et japonaises&lt;br /&gt;&lt;br /&gt;Une douzaine de places en salle, un peu plus en terrasse&lt;br /&gt;&lt;br /&gt;Formules le midi à partir de 13€&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-3710528821637374977?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/3710528821637374977/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=3710528821637374977' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/3710528821637374977'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/3710528821637374977'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/07/lasiatik.html' title='L&apos;Asiatik'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-4325163241030986981</id><published>2007-07-06T16:54:00.001+02:00</published><updated>2009-02-26T10:31:53.556+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='boulogne'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>K85</title><content type='html'>&lt;div&gt;ATTENTION, LE K85 N'EXISTE PLUS!!!&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;&lt;br /&gt;&lt;/div&gt;K85 Avenue de la Republique, 92100 Boulogne, 01 46 20 38 91&lt;br /&gt;&lt;br /&gt;Le K85 est un restaurant de grillades à deux pas de la place Marcel Sembat.&lt;br /&gt;&lt;br /&gt;Formules a partir de 16€ le midi.&lt;br /&gt;&lt;br /&gt;Salle dotée d'une grande verrière, mais un peu bruyante.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-4325163241030986981?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/4325163241030986981/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=4325163241030986981' title='8 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4325163241030986981'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4325163241030986981'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/07/k85.html' title='K85'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>8</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2824691693083331451</id><published>2007-06-19T11:21:00.000+02:00</published><updated>2007-06-19T11:22:10.969+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='italien'/><category scheme='http://www.blogger.com/atom/ns#' term='8e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Il Conte</title><content type='html'>37 rue de Berri, 75008 Paris, 01 49 53 01 21&lt;br /&gt;&lt;br /&gt;Spécialités italiennes&lt;br /&gt;&lt;br /&gt;Bondé le midi, n'oubliez-pas de réserver!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2824691693083331451?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2824691693083331451/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2824691693083331451' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2824691693083331451'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2824691693083331451'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/06/il-conte_19.html' title='Il Conte'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2752994649304348486</id><published>2007-06-19T11:19:00.000+02:00</published><updated>2007-06-19T11:22:24.625+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='16e'/><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='italien'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Il Conte</title><content type='html'>47, Avenue Raymond Poincaré, 75116 Paris, 01 47 27 98 40&lt;br /&gt;&lt;br /&gt;Spécialités italiennes - pâtes, salades, pizzas&lt;br /&gt;&lt;br /&gt;Terrasse couverte - Forumule menu l emidi (plat+dessert, entrée+plat)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2752994649304348486?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2752994649304348486/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2752994649304348486' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2752994649304348486'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2752994649304348486'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/06/il-conte.html' title='Il Conte'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-443134696311950119</id><published>2007-06-15T15:27:00.000+02:00</published><updated>2007-06-15T15:29:31.213+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Vincennes'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><category scheme='http://www.blogger.com/atom/ns#' term='94'/><title type='text'>Le Cadre</title><content type='html'>87 Avenue de Paris, 94160 Vincennes, 01 43 28 38 43&lt;br /&gt;&lt;br /&gt;Cuisine française raffinée, terrasse&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-443134696311950119?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/443134696311950119/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=443134696311950119' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/443134696311950119'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/443134696311950119'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/06/le-cadre_15.html' title='Le Cadre'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-728550126932733692</id><published>2007-06-15T15:25:00.000+02:00</published><updated>2007-06-15T15:29:42.129+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Saint Mandé'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><category scheme='http://www.blogger.com/atom/ns#' term='94'/><title type='text'>Le Cadre</title><content type='html'>150 Bd de Creteil, 94100 Saint Maur des Fossés&lt;br /&gt;&lt;br /&gt;Sur deux niveaux, Le Cadre de Saint Maur propose une cuisine française raffinée.&lt;br /&gt;&lt;br /&gt;Possibilité de réceptions au premier étage.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-728550126932733692?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/728550126932733692/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=728550126932733692' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/728550126932733692'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/728550126932733692'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/06/le-cadre.html' title='Le Cadre'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-8750965715655261920</id><published>2007-05-25T18:53:00.000+02:00</published><updated>2007-07-30T10:56:30.556+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='italien'/><category scheme='http://www.blogger.com/atom/ns#' term='8e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Cinecitta Cafe</title><content type='html'>7 rue d'Aguesseau, 75008 Paris, 01 42 68 05 03&lt;br /&gt;&lt;br /&gt;L'un des plus anciens restaurants Halavi de qualité à Paris. A deux pas de l'Elysée et de la plce Beauveau, en face des locaux parisiens du BCG. Salle un peu bruyante, service rapide.&lt;br /&gt;&lt;br /&gt;Entrées entre 8 et 12€, plats entre 10 et 20€, plat du jour autour de 25€.&lt;br /&gt;&lt;br /&gt;Ma recommandation: Assiettes de légumes en entrée, puis Rizzotto Del Mar (copieux)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-8750965715655261920?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/8750965715655261920/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=8750965715655261920' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8750965715655261920'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8750965715655261920'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/05/cinecitta-cafe.html' title='Cinecitta Cafe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-1948194676121029657</id><published>2007-05-15T12:37:00.000+02:00</published><updated>2007-05-16T14:26:59.190+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Deloren Cafe</title><content type='html'>45 av de Friedland, 75017 Paris, 01 43 59 38 26&lt;br /&gt;&lt;br /&gt;A deux pas des Champ Elysées&lt;br /&gt;&lt;br /&gt;Cuisine variee, a base de salades et de plats europeens&lt;br /&gt;&lt;br /&gt;Menu plat + dessert a 15 euros&lt;br /&gt;&lt;br /&gt;Terrasse sur l'avenue de Friedland&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-1948194676121029657?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/1948194676121029657/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=1948194676121029657' title='1 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1948194676121029657'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1948194676121029657'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/05/deloren-cafe.html' title='Deloren Cafe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-3981785239866767830</id><published>2007-04-30T11:02:00.000+02:00</published><updated>2007-07-30T10:57:17.469+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='japonais'/><category scheme='http://www.blogger.com/atom/ns#' term='9e'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Izaaki</title><content type='html'>&lt;p&gt;35, rue Lafayette 75009 Paris, 01 53 16 43 48&lt;/p&gt;&lt;p&gt;Web: &lt;a href="http://www.izaaki.fr/"&gt;http://www.izaaki.fr/&lt;/a&gt;&lt;/p&gt;&lt;p&gt;Ambiance et cuisine japonaise, sur deux niveaux&lt;/p&gt;&lt;p&gt;Plusieurs formules de menu entre 16€ et 23€ le midi&lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-3981785239866767830?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/3981785239866767830/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=3981785239866767830' title='1 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/3981785239866767830'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/3981785239866767830'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/04/izaaki.html' title='Izaaki'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-6645267250600774354</id><published>2007-04-30T10:56:00.000+02:00</published><updated>2007-05-25T18:59:40.167+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><category scheme='http://www.blogger.com/atom/ns#' term='israelien'/><title type='text'>Ventura Avenue</title><content type='html'>98, avenue des Ternes, 75017 Paris, 01.74.30.62.02&lt;br /&gt;&lt;br /&gt;Grillades, kemia, cuisine et ambiance israelienne&lt;br /&gt;&lt;br /&gt;Grande salle (2 étages) et terrasse&lt;br /&gt;&lt;br /&gt;Après l'avenue des Flandres et Montmartre, Shlomi s'attaque au 17e. Du coup, les prix grimpent légèrement, mais l'ambiance reste la même, et la nouriture est fraîche et de qualité.&lt;br /&gt;&lt;br /&gt;Le plus: en soirée, garez vous dans la bande centrale entre les deux voies de l'avenue des Ternes.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-6645267250600774354?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/6645267250600774354/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=6645267250600774354' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6645267250600774354'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6645267250600774354'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/04/ventura-avenue.html' title='Ventura Avenue'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-6654846032657260031</id><published>2007-04-26T00:36:00.000+02:00</published><updated>2007-04-26T00:39:18.237+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='7e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Le Télégraphe</title><content type='html'>41 rue de Lille, 75007 Paris, 01 42 92 03 04&lt;br /&gt;&lt;br /&gt;L'un des restaurants cashers les plus rafinés de Paris&lt;br /&gt;&lt;br /&gt;Compter entre 20 et 40€ par entrée, 40€ et 90€ par plat, 10 à 15€ par dessert&lt;br /&gt;&lt;br /&gt;Extraordinaire carte des vins, et cadre prestigieux.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-6654846032657260031?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/6654846032657260031/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=6654846032657260031' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6654846032657260031'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6654846032657260031'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/04/le-tlgraphe.html' title='Le Télégraphe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-9058482100334991487</id><published>2007-04-24T15:33:00.000+02:00</published><updated>2007-04-24T15:35:38.889+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Noa</title><content type='html'>142 rue de Courcelles, 75017 Paris, 01 44 40 04 47&lt;br /&gt;&lt;br /&gt;Bassari, cuisine française, formule menu (plat+dessert ou entrée+plat) le midi&lt;br /&gt;&lt;br /&gt;Petite terrasse (12 couverts)&lt;br /&gt;&lt;br /&gt;Qualité correcte&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-9058482100334991487?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/9058482100334991487/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=9058482100334991487' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/9058482100334991487'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/9058482100334991487'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/04/noa.html' title='Noa'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-812748496469608861</id><published>2007-04-24T15:26:00.000+02:00</published><updated>2008-12-11T05:12:48.313+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='map'/><category scheme='http://www.blogger.com/atom/ns#' term='kosher'/><category scheme='http://www.blogger.com/atom/ns#' term='carte'/><category scheme='http://www.blogger.com/atom/ns#' term='restaurant'/><category scheme='http://www.blogger.com/atom/ns#' term='Paris'/><category scheme='http://www.blogger.com/atom/ns#' term='Google'/><category scheme='http://www.blogger.com/atom/ns#' term='casher'/><category scheme='http://www.blogger.com/atom/ns#' term='Google Maps'/><title type='text'>Nouveau ! Une carte des restaurants casher a Paris</title><content type='html'>&lt;a href="http://maps.google.com/maps/ms?ie=UTF8&amp;msa=0&amp;amp;msid=105186804155776289410.0000011222a5bd9be9945&amp;hl=en&amp;amp;amp;amp;amp;z=12&amp;ll=48.872167,2.337685&amp;amp;spn=0.09823,0.275002&amp;om=1"&gt;&lt;img id="BLOGGER_PHOTO_ID_5056986490494974818" style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="Carte des restaurants cashers de Paris" src="http://2.bp.blogspot.com/_VOElwIPbZyk/Ri4Ga4fm-2I/AAAAAAAAAAM/TQXeyYwL5uc/s320/kosher-17.gif" border="0" /&gt;&lt;/a&gt;Voici enfin ce que tout le monde attendait depuis des années: &lt;a href="http://maps.google.com/maps/ms?ie=UTF8&amp;msa=0&amp;amp;msid=105186804155776289410.0000011222a5bd9be9945&amp;hl=en&amp;amp;amp;amp;amp;z=12&amp;ll=48.872167,2.337685&amp;amp;spn=0.09823,0.275002&amp;amp;om=1"&gt;une carte des restaurants cashers de Paris&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;Réalisée avec le logiciel Google Maps, cette carte sera complétée et mise à jour au fur et à mesure de nos propres évaluations, et de vos retours et commentaires.&lt;br /&gt;&lt;br /&gt;Alors n'éhistez-pas à nous faire vos suggestions, et à nous indiquer quels sont les restaurants qui manquent sur cette carte, nous nous ferons un plaisir de les y insérer.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-812748496469608861?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/812748496469608861/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=812748496469608861' title='2 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/812748496469608861'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/812748496469608861'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/04/nouveau-une-carte-des-restaurants.html' title='Nouveau ! Une carte des restaurants casher a Paris'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_VOElwIPbZyk/Ri4Ga4fm-2I/AAAAAAAAAAM/TQXeyYwL5uc/s72-c/kosher-17.gif' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-4380063154787599957</id><published>2007-04-01T00:18:00.000+02:00</published><updated>2007-04-01T00:24:00.006+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth loubavitch'/><category scheme='http://www.blogger.com/atom/ns#' term='indien'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><category scheme='http://www.blogger.com/atom/ns#' term='business'/><title type='text'>Darjeeling</title><content type='html'>1 bis, rue des Colonels Renard, 75017 Paris, 01 45 72 09 32&lt;br /&gt;&lt;br /&gt;Restaurant indien. Tandooris et currys, poulet, agneau, boeuf.&lt;br /&gt;&lt;br /&gt;Excellente cave.&lt;br /&gt;&lt;br /&gt;Menu le midi.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-4380063154787599957?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/4380063154787599957/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=4380063154787599957' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4380063154787599957'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/4380063154787599957'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/04/darjeeling.html' title='Darjeeling'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-1989879013258235506</id><published>2007-03-21T14:18:00.000+01:00</published><updated>2007-06-15T15:31:05.183+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='sandwich'/><category scheme='http://www.blogger.com/atom/ns#' term='neuilly'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><title type='text'>Le Monde du Sandwich</title><content type='html'>203 av Charles de Gaulle, 92200 Neuilly&lt;br /&gt;&lt;br /&gt;sandwichs, plats chauds, sur place ou a emporter&lt;br /&gt;&lt;br /&gt;Formules: sandwich dessert boisson a 7.50 euros, plat dessert boisson a 10 euros&lt;br /&gt;&lt;br /&gt;quelques places assises au bar&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-1989879013258235506?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/1989879013258235506/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=1989879013258235506' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1989879013258235506'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/1989879013258235506'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/03/le-monde-du-sandwich.html' title='Le Monde du Sandwich'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-6862373851517330913</id><published>2007-03-20T18:59:00.000+01:00</published><updated>2007-03-20T19:01:24.767+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='japonais'/><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='livraison'/><category scheme='http://www.blogger.com/atom/ns#' term='italien'/><category scheme='http://www.blogger.com/atom/ns#' term='17e'/><title type='text'>Tib's Prestige</title><content type='html'>51 rue Bayen, 75017 Paris&lt;br /&gt;&lt;br /&gt;Tib's Prestige propose deux cartes, l'une de plats italiens et français halavi (pates, pizzas, gratins), l'autre de plats japonais.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-6862373851517330913?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/6862373851517330913/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=6862373851517330913' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6862373851517330913'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/6862373851517330913'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/03/tibs-prestige.html' title='Tib&apos;s Prestige'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2422553017870580697</id><published>2007-03-13T16:41:00.000+01:00</published><updated>2007-06-19T11:26:45.713+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='asiatique'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='11e'/><category scheme='http://www.blogger.com/atom/ns#' term='livraison'/><category scheme='http://www.blogger.com/atom/ns#' term='bassari'/><category scheme='http://www.blogger.com/atom/ns#' term='chinois'/><title type='text'>Lotus de Nissan</title><content type='html'>39 rue Amelot, 7501, Paris, 01 43 57 44 05, Mo St Sebastien froissart&lt;br /&gt;&lt;br /&gt;Le plus ancien restaurant chinois casher de la capitale.&lt;br /&gt;&lt;br /&gt;Formules menu le midi à 11€, 14€ et 19€&lt;br /&gt;&lt;br /&gt;Service livraison (01 43 57 44 05)&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2422553017870580697?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2422553017870580697/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2422553017870580697' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2422553017870580697'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2422553017870580697'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/03/lotus-de-nissan.html' title='Lotus de Nissan'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-8664983340979323086</id><published>2007-03-12T00:56:00.000+01:00</published><updated>2007-07-30T10:56:41.812+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='italien'/><category scheme='http://www.blogger.com/atom/ns#' term='boulogne'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><title type='text'>Momento Cafe</title><content type='html'>Rue de l'ancienne mairie, 92100, Boulogne, tel: 0141100880&lt;br /&gt;&lt;br /&gt;Pates, pizzas, salades&lt;br /&gt;&lt;br /&gt;gros rush entre 12h30 et 13h30, il est préférable de réserver.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-8664983340979323086?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/8664983340979323086/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=8664983340979323086' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8664983340979323086'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/8664983340979323086'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/03/momento-cafe.html' title='Momento Cafe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-2059515842536839830</id><published>2007-03-12T00:49:00.000+01:00</published><updated>2007-06-15T15:30:12.877+02:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='beth din'/><category scheme='http://www.blogger.com/atom/ns#' term='livraison'/><category scheme='http://www.blogger.com/atom/ns#' term='boulogne'/><category scheme='http://www.blogger.com/atom/ns#' term='92'/><title type='text'>LOL</title><content type='html'>100bis, av Victor Hugo, 92100 Boulogne, tel: 0149099999&lt;br /&gt;&lt;br /&gt;Pates, pizza, salades, a partir de 8 euros&lt;br /&gt;&lt;br /&gt;Terrasse en été&lt;br /&gt;&lt;br /&gt;Livraison possible sur Boulogne&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-2059515842536839830?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/2059515842536839830/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=2059515842536839830' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2059515842536839830'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/2059515842536839830'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/03/lol.html' title='LOL'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8314222444359326612.post-7107819013716957546</id><published>2007-03-08T13:21:00.000+01:00</published><updated>2007-03-08T18:26:44.917+01:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='beth loubavitch'/><category scheme='http://www.blogger.com/atom/ns#' term='halavi'/><category scheme='http://www.blogger.com/atom/ns#' term='livraison'/><category scheme='http://www.blogger.com/atom/ns#' term='15e'/><title type='text'>Antipasti Caffe</title><content type='html'>11 rue Vasco de Gama, 75015 Paris&lt;br /&gt;A deux pas de la Porte de Versailles et des halls d'exposition&lt;br /&gt;&lt;br /&gt;Pates, sandwichs, sushis&lt;br /&gt;Livraison&lt;br /&gt;Dix places debout au bar&lt;br /&gt;&lt;br /&gt;Menus a partir de 6€&lt;br /&gt;ex: Menu plat du jour + boisson + cafe + fondant a 10€&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8314222444359326612-7107819013716957546?l=paris-casher.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://paris-casher.blogspot.com/feeds/7107819013716957546/comments/default' title='Publier les commentaires'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8314222444359326612&amp;postID=7107819013716957546' title='0 commentaires'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/7107819013716957546'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8314222444359326612/posts/default/7107819013716957546'/><link rel='alternate' type='text/html' href='http://paris-casher.blogspot.com/2007/03/antipasti-cafe.html' title='Antipasti Caffe'/><author><name>Herve KABLA</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='//lh3.googleusercontent.com/-U8ahsvqETEw/AAAAAAAAAAI/AAAAAAAADZo/GdpfojPwULg/s512-c/photo.jpg'/></author><thr:total>0</thr:total></entry></feed>
